Tap into something different
Call (312) 444-9494 from 11:30a – 12a daily, or book online with OpenTable above.
Reservations required for parties of 6 or more. Walk-ins always welcome.
Columbus Tap is located inside the AAA Four-Diamond Fairmont Chicago, Millennium Park and offers guests a modern gastropub experience in the heart of Chicago.
Columbus Tap's interior is designed by San Francisco-based firm, Puccini Group, and reflects the hip sensibilities of the surrounding area while paying tribute to Chicago's rich and storied past. Large windows allow for an open and airy atmosphere with modern framework inspired by mid-19th century architectural elements. Sofette lounge-style leather seating and a large communal table encourage a convivial and casual ambiance surrounded by distressed brick walls and modern saloon-style brass chandeliers.
Vibrant and inviting, the large central bar of cerused oak is complemented by custom ceramic floor tiling and a floor-to-ceiling wood beer keg display. Custom art is featured in the space including a branded wall graphic inspired by vintage, hand-painted advertisements.
If you are passionate about a career in restaurant operations, please visit: fairmontcareers.com.
200 N. Columbus Dr
Chicago, IL 60601
*While we strive to keep our menus current, they are subject to change.
Brew at the Zoo - Lincoln Park Zoo - June 15-16, 2018
Beer Academy - Goose Island - June 27, 2018
Tour de Fat - Humboldt Park - June 30, 2018
Horner Fest - Horner Park - July 13-14, 2018
Chicago Craft Beer Fest - Webster at Sheffield - July 21-22, 2018
Microbrew Review - Marion Street, Oak Park - August 18
Chicago Gourmet - Millennium Park - September 27-30, 2018
Sunday Grillin' Sunday
Putting the Fun Day back in Sunday
Join Chef Sean and the Columbus Tap Culinary Team as they marinade, rub, filet and more in this interactive grill class. Then, enjoy the fruits of your labors with a CT-style grilled lunch featuring the items from the class.
Classes are 11:30am - 1pm, rain or shine. Tickets are $50 per guest plus tax, service charge and fees.
Grilled Maple Sweet Potatoes
Grilled Broccoli with Preserved Lemon Vinaigrette
Red Snapper Tikin Xic A La Pescadero Tacos
Traditional Accompaniments: Black Beans, Rice
Assorted Pickled Veggies
Whole Bone in Grilled Prime Rib
Grilled Fingerling Potatoes
Greek-style Grilled Asparagus
Crispy Garlic Fried Rice